Rising veganism and awareness of the impact of meat consumption are driving demand for vegan substitutes. Consumers connect ethical and sustainable lifestyles with wellness, creating demand for ethical Plant-based foods. Sixty-three percent said they would be willing to go flexitarian if plant-based alternatives met specific criteria. Iron deficiency is one of the most common nutritional deficiencies in the world, affecting approximately 2 billion people. Pregnancy, menstruation, exercise, vegetarian or plant-based diet can all lead to poor blood levels of iron. Many medicines or medical treatments can cause iron loss or low hemoglobin. Our bodies need Iron and other nutrients to make hemoglobin, a substance in red blood cells that helps to distribute oxygen throughout the body. Without adequate iron, a person may develop iron-deficiency anemia. Coenzymated Methyl B-12 (as Methylcobalamin) and MagnafolateC® (as L-5-Methyltetrahydrofolate), critical for hemoglobin production and the health of red blood cells, delivered in their most bioavailable forms.^† 

Features 

• Vegan formula with 26 mg of Ferrochel®, a gentle form of Iron, blood-building co-factors and an Organic Superfood Fruit and Veggie Blend 
• Fully Coenzymated Methyl B-12 (as Methylcobalamin) and MagnafolateC® (as L-5-Methyltetrahydrofolate) 
• Organic Beet Root 200 mg 
• Organic Superfood Fruit and Veggie Blend 50 mg 
• Vegan Certified 
• Project Non GMO Verified 
• Contains No sugar, dairy, yeast, gluten, eggs, peanuts, soy, tree nuts, sesame, fish, shellfish, preservatives, artificial colors or flavors 
• Gluten Free, Non-GMO and Vegan 

Benefits   

• Created with real food, like Organic Beet Root, Organic Superfood Fruit & Veggie Blend, key nutrients in their most active forms (Ferrochel® as ferrous bisglycinate, Methylfolate, and Methyl B12) to improve energy levels and combat fatigue.^†   
• Ferrochel® as ferrous bisglycinate is better absorbed, supporting higher blood and tissue iron levels avoiding the common constipating side effects associated with lesser forms.^†  
• With vitamin C to support iron absorption.^†  
• Iron helps support energy production and oxygen transport in the body.^†  
• Iron plays a role in hundreds of enzymatic reactions, including neurotransmitter synthesis, energy production, collagen synthesis, antioxidant support and nitric oxide synthesis.^†  
• Organic Beet Root supports healthy blood flow, and is a whole food source of blood-building nutrients like Vitamin C, Vitamin B6, Folate and Iron.^†