Ginger has been utilized for medicinal purposes for millennia. Those historic uses range from aiding digestion and nausea to helping circulation and well being.^† In the last decade, many clinical studies have identified ginger’s powerful biological effects. These include confirmation of the herb’s effect on healthy cox-2 levels, its help in maintaining joint health and the identification of its plentiful antioxidants.^†

Features

• Contains both organic fresh and dry ginger root.
• Each serving is equivalent to 6,000 mg of fresh ginger root.
• ½ tsp serving size.
• 48 servings per 4 oz bottle.
• Can be mixed in water and sparkling water to make ginger ale, used as a tea, or taken straight off the spoon.
• Naturally sweetened with honey.
• Vegetarian.
• Gluten free.

Benefits

• Ginger contains many powerful antioxidants.^†
• Ginger helps support normal, healthy cyclooxygenase-2 (cox-2) levels.^†
• Ginger extract may help keep joints healthy and reduce the effects of trauma.^†
• Ginger may aid in food digestion.^†
• Ginger may help alleviate nausea due to motion sickness and pregnancy.^†
• Ginger helps support normal, healthy periphery circulation.^†
• Ginger may help reduce intestinal gas and bloating.^†